Eleven Spices of Morocco

Product Description

Eleven Spices of Morocco

This exotic blend was carefully measured to make it easy for you to capture the authentic flavours of Morocco in your dishes.  Add to plain hummus to give it an extra kick.   Use to marinate chicken with the juice of one lemon.  Rub on steak, lamb or beef cheeks.  Try it on wedges, in couscous and on kabobs.  Go to onespice.co.nz for recipes.  

Note:

This is an authentic blend containing no salt.  Recommendation; rub beef with Moroccan, bring to room temperature, cook, add salt to taste.

Ingredients:

Cumin, coriander, cardamom, pepper, anise, cloves, ginger, cinnamon, bay leaf, nutmeg, chili, rice concentrate.

 

$7.99 NZD $8.99 NZD
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